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DINNER

 SERVING DAILY 5pm–11pm

 

SEAFOOD

CHEF’S ISLAND FISH SPECIAL
grilled island catch, choice of mash potatoes, rice or seasoned rice, sauce (tba)

AHI TUNA STEAK
seared ahi tuna steak, blackened or garlic furikake crusted choice of mash potatoes, rice, seasoned rice

MAHI MAHI
grilled, blackened, or macadamia nut crusted choice of mash potatoes, rice, or seasoned rice

ATLANTIC SALMON ISLAND STYLE
seared, blackened, honey sesame ginger glaze choice of mash potatoes, rice, seasoned rice

SURF & TURF
10oz new york strip steak, 4 tiger prawns, choice of mash potatoes,  rice, seasoned rice

 

MEAT

PRIME RIB
10oz cut, hawaiian seasoning, au jus, horseradish sour cream sauce choice of mash potatoes, rice, seasoned rice

RIBEYE STEAK
12oz hand cut rib eye steak, onions, mushrooms, bell pepper, choice of mash potatoes, rice, seasoned rice, preparation choice: flamed broiled, blackened, or teriyaki glazed

NEW YORK STRIP STEAK
10oz new york strip steak, choice of mash potatoes, rice, seasoned rice, preparation choice: flamed broiled, blackened, or teriyaki glazed

PORK CHOP
pork chop, choice of mash potatoes, rice, or seasoned rice, lilikoi miso sauce or garlic rosemary butter
 
PRIME RIB FAJITAS
prime rib, onions, mushrooms, bell pepper, cheddar jack cheese, tortillas, black beans, seasoned rice, red salsa, sour cream, guacamole


PASTA

CHICKEN MAC NUT PESTO PASTA
chicken breast, button mushroom, mac nut pesto cream sauce